Ingredients for a quick vegetarian meal :
- Fresh mushrooms
- Red pepper
- Olive oil
- Cheese for Fondue
Chop the mushrooms, the pepper and onions. Put all the slices on a plate for oven. Sprinkle with and olive oil.
Envelope a potatoe per person in silver paper.
Put into the oven for about 40 minutes at 220°C
Meanwhile, slice the tomatoes.
Be ready to prepare your cheese and bread. The cheese must be melting. You can toast your bread.
For dessert, serve a homemade brownie.