Red cabbage with a tofu burger 🍔
Ingredients for 4 servings :
- 4 slices of toast
- 4 pieces of tofu steaks
- Small box of red beans chili style
- Cream cheese
- 1 tin of prepared red cabbage
Prepare the bread on a plate which goes into the oven. Spread a spoonful of red beans in each slice of bread. Add the tofu steak. Spread cheese on each burger. Put in the preheated oven at 220°C for 10 minutes.
During this time, heat the cabbage.