Vegetarian spaghetti lemon muffin

I’m so happy that it becomes easier to buy ingredients for vegetarian dishes. Shops offer now kits for meatfree dishes. I like the idea of finding a veggy recipe on a sauce box.

Whole wheat spaghetti contain plenty of nutrients. Their color is brown. Cooking time is about 10 minutes.

You can serve a vegetarian dressing using onion, zucchini, pepper and carrots. Fry the veggies in a pan and when they are golden, add 300 ml of water and the spicy mix. Turn until it’s a creamy aspect.

Add cherry tomato and let it heat for another minute.

You can serve with grated mozzarella or tofu based cheese for the vegan version.

I added green salad for the dressing in the plate.

For dessert : lemon buttermilk cupcakes with blue sprinkles.

About Verahttps://dailylife1974.wordpress.comI am over forty. I am a Mom of two adult children a girl and a boy, both over twenty. I live near Paris in France. I was born and raised in Germany. German is my native language, but I speak and write fluently English and French. I currently work as a team manager in the human ressources department for French government. I am very tattoed and pierced. I love changing my hair and I am addicted with fashion, clothes, make-up and nailart. I also love decorating my home in a vintage style and I love antiques shops.

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