Yummy yummy in my tummy Winter and cold days are here. Time to change our food habits. As we don't want to take on lots of weight during the cold days, soups will become our new partner in crime. As days are getting shorter and temperature is decreasing, we tend to stay inside our warm … Continue reading Tomatoes mozzarella soup
Stay green - eat vegetarian. There are so many possibilities. You don't even need a book. Just follow your inspiration. I baked pre-cooked potatoes with cheese in the oven. I heated some vegetarian samossa and served this with cucumber and a cream topping. Bon appétit!
Nice vegetarian pizza. So easy yet so tasteful. You can put any vegetables you like on your pizza. I add different spices and lots of cheese.
Vegetarian meals are so tasteful and easy to prepare. Generally when I go shopping I buy a lot of preserved veggies, various deep frozen food and add a variety of sauces. You should always have quinoa, rice, noodles at home. This is cheese filled puffy pastry with rice and salsify topped with a curry/coconut sauce.
What you need for this vegetarian dish: Gnocchi Tomato sauce Grated cheese Zucchini Onion Olive oil Prepare the gnocchi. Fry the chopped zucchini and onion. Put olive oil in an oven ready plate. Add the tomato sauce. Add the gnocchi. Add the fried veggies. Add the grated cheese .... A ton Put in the oven … Continue reading Gnocchi with zucchini
Here we go for another super quick vegetarian dish. Ingredients for 4 persons : 2 boxes of Gnudis Parmesan cheese Olive oil Tomatoe sauce 4 fresh tomatoes Any green salad you like Mozzarella in small balls Salad topping (I prefer yogurt based topping) Start by preparing the salad for the Gnudis cook quickly and should … Continue reading Fried Gnudi and salad